Posted by zerrin in
Spa Salads on 01 7th, 2009 |
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Salmon With Blueberry
4 Servings
Ingredients:
1 medium-sized red onion, thinly sliced in rings
1/4 cup red wine vinegar
1 teaspoon sugar
1 teaspoon salt,
1/4 teaspoon ground black pepper
3 tablespoons olive oil
1-1/2 pounds salmon fillet, cut crosswise in 4 portions
6 cups lettuce leaves in bite-sized pieces
5 bunches arugula,...